Aadi Kummayam Recipe | Chettinadu Special Aadi Kummayam
In the Chettinad region of Tamil Nadu, a traditional sweet dish called kummayam is made during the month of Aadi. This dish resembles halwa and is made by roasting urad…
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Oven Roasted Whole Chicken with Potatoes & Garlic | Family Meals for Holidays
Holiday season has officially started and new year’s eve is almost knocking on the door! At this time, all you need is a fail-proof oven roasted whole chicken recipe that…
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Sigteboller or Danish Salty Rolls – My Diverse Kitchen
This month Cathy picked Sigteboller or Danish Salty Rolls for the Bread Baking Babes to bake. Sigteboller, in Danish, roughly translates as “sifted buns” or “sieved rolls,” from sifting of…
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Avocado Lime Tart | Lisa’s Kitchen | Vegetarian Recipes | Cooking Hints
Whether you are simply craving a little sweetness or looking for a dessert idea for a special occasion, look no further than this refreshing no-bake avocado lime tart with fresh…
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Kairi Chicken Curry – Curry
This Kairi Murg is a combination of tangy raw mango and chicken, both tossed in a sour, spicy, and slightly sweet curry. Chicken and Mango is a unique fusion for…
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Karupatti Mysore Pak Recipe | Palm Jaggery Mysore Pak – Diwali Sweet
Karupatti Mysore Pak is a delicious and unique variation of the traditional Indian sweet Mysore Pak. What sets it apart is the use of karupatti, which is a type of…
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Vegan Crispy Air Fryer Cauliflower Wings
Don’t let this cauliflower season slip by without trying this insanely delicious crispy air fryer cauliflower with the right amount of kick from paprika and a beautiful depth of flavor…
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Shio Pan – My Diverse Kitchen
For November, Karen picked Shio Pan, or Japanese Salt Bread for the Bread Baking Babes to make. She first came across Shio Pan served with whipped cream cheese at a…
Read MoreDosa (Rice and Urad Dal Crêpes) | Lisa’s Kitchen | Vegetarian Recipes | Cooking Hints
A south Indian delicacy, savory dosas are thin savory pancakes made with a fermented batter of lentils and rice. These light and airy crêpes are silky smooth and delightfully thin,…
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Restaurant Style Chicken Kadhai – Shanaz Rafiq Recipes
Make this restaurant-style Chicken kadhai with lots of tomatoes and few spices. This is a perfect curry to be served with piping hot naan or parathas. A simple no-fuss and…
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